Twisted Crab Cakes - Two crab cakes served with chipotle aiol
Chilled Smoked Trout Dip - A classic gulf favorite with a local twist
Slap Yo' Face Shrimp Cocktail - Six chilled jumbo shrimp served with spicy cocktail sauce
Coconut Shrimp - Six jumbo coconut-breaded shrimp served with a tangy lime sauce
Calamari - Lightly breaded then fried. Served with cocktail sauce and lemon
Mussels - Prince Edward Island mussels steamed in garlic, white wine and butter
Oysters - Ask your server about the oysters of the day
Chicken Wings - Made with our house secret recipe
Wisconsin Beer Batter Cheese Curds
Bloody Mary Salad
Mixed greens, red onions, cucumbers, green olives and pepper jack cheese tossed in a bloody mary vinaigrette.
Strawberry Daiquiri Salad
Baby spinach, strawberries, red onions, toasted coconut and almonds tossed in a tangy lime dressing.
Spinach and Apple Salad
Baby spinach, romaine, granny smith apples, brie and craisins tossed in an apple cider vinaigrette.
Hearts of romaine tossed in a mint-lime dressing with granny smith apples and cucumbers
* Add chicken or shrimp to any salad
Smoked trout, Wisconsin cream, sweet corn and potaoes
Our homemade shrimp stock blended with fresh Wisconsin cream
All sandwiches are served with lettuce, tomato, red onion, pickle and choice of one side.
Grilled half pound with American cheese
Tilapia Sandwich - Pan seared
Blackened Chicken Sandwich
Blackened, boneless chicken breast
Wisconsin's famous bratwurst sausage soaked in beer and onions
Twisted Crab Cake Sandwich
Served with chipotle aioli
All fish entrees are served with your choice of two sides and butter.
Fresh Fish - Ask your server about the catch of the day. Served grilled, blackened or pan seared.
All turf entrees served with your choice of two sides.
Baby Back Ribs
Full rack of ribs slathered with a spicy Cruzan Rum and Cola BBQ sauce.
U.S.D.A. choice seasoned and grilled.
All crab served with a choice of two sides, lemon and drawn butter.
Two clusters of white snowy meat with a delicate flavor
Two clusters from the Western Pacific with a slightly sweet flavor
Surf & Turf
Snow crab cluster and half rack of ribs
Traditional Milwaukee Fish Fry
House breaded, deep fried Lake Erie Perch with a choice of two sides.
Wisconsin Cheddar Mashed Potatoes
Spiced Cruzan Rum Glazed Carrots
Ambrosia Chocolate Cake
Wisconsin Apple Cobbler
Door County Cherry Cobbler